Ground Orange Chicken with Cauliflower Rice
A quick skillet chicken dish with an orange-garlic sauce, served over cauliflower rice or rice. It has the flavor of orange chicken in a fast weeknight meal.
10 min + 15 min 12 Ingredients
Dinner recipes – Menuvivo
Browse 37 recipes tagged with Dinner. Find ingredients, instructions, and plan your meals.
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Teriyaki Salmon Bowls
A quick family-friendly salmon dinner with a sweet and savory teriyaki-style glaze. The broiled salmon is served with rice or rice noodles and vegetables for an easy meal.
10 min + 10 min 10 Ingredients
Baked Homemade Fish Sticks with Tartar Dipping Sauce
Quick and easy baked fish sticks with a crispy, well-seasoned breadcrumb coating and tender, flaky fish inside. This kid-friendly recipe is freezer-friendly and works well for lunch, dinner, or as an appetizer.
20 min + 15 min 14 Ingredients
Vegetarian chili-stuffed sweet potatoes
Tender sweet potatoes are filled with a quick vegetarian chili made with kidney beans, bell pepper, onion, tomato sauce, and spices, then topped with melted cheddar cheese and chives.
15 min + 1 hr 17 Ingredients
Creamy Chicken Piccata with Lemon and Capers
A quick dish inspired by Italian cuisine: thin chicken breast cutlets pan-fried and finished in a creamy lemon sauce with capers.
10 min + 15 min 11 Ingredients
Red Lentil Veggie Patties
These vegetarian lentil patties are lightly spicy, packed with vegetables, and can be cooked on the stovetop or baked in the oven. They are freezer-friendly and ready in about 30 minutes.
20 min + 10 min 16 Ingredients
Spanish White Bean Stew
A hearty vegan stew inspired by Spanish cuisine, made in one pot with white beans, tomatoes, and vegetables. It’s a quick dinner that can be served in about 30 minutes.
10 min + 20 min 13 Ingredients
Quick Vegan Curry with Chickpeas and Frozen Vegetables
A quick vegan curry made with chickpeas, coconut milk, tomatoes, and frozen vegetables. It’s a simple one-pot meal suitable for batch cooking and busy days.
5 min + 20 min 11 Ingredients
Halloumi fajitas with peppers and onion
Vegetarian fajitas made with pan-fried halloumi, sautéed bell peppers and onion, and homemade fajita seasoning. A quick one-pan dinner ready in 30 minutes.
15 min + 15 min 15 Ingredients
Tuscan cod in one pan
Simple pan-fried cod in a creamy sauce with cherry tomatoes, capers, garlic, spinach, and lemon. The dish is ready in about 30 minutes and has a Mediterranean character.
5 min + 25 min 14 Ingredients
BBQ Turkey Meatballs
Tender turkey meatballs are mixed with breadcrumbs, egg, and spices, then seared and simmered in barbecue sauce in one pan for a quick family-friendly dinner.
5 min + 20 min 11 Ingredients
One-Pot Vegetarian Mushroom Stroganoff
A lighter vegetarian version of mushroom stroganoff made in one pot with mushrooms, onion, garlic, thyme, broth, noodles, and milk. It is cozy, comforting, easy enough for a weeknight dinner, and can be adapted to dairy-free or vegan variations.
5 min + 25 min 13 Ingredients
Chicken Meatballs with Vegetables in Tomato Sauce
A simple family meal with chicken meatballs and finely chopped vegetables, simmered in a passata sauce. The dish is versatile and can be served with orzo pasta or rice.
15 min + 15 min 13 Ingredients
Broccoli Soup with Potatoes and Processed Cheese
A creamy broccoli soup with potatoes, leek, carrot, and the addition of processed cheese and cream. This is a simple vegetable soup served with chives and, optionally, basil.
13 Ingredients
Polish cauliflower soup with leek
A traditional Polish-style cauliflower soup made with cauliflower, potatoes, leek, celery root, carrot, stock, and fresh herbs. It is slightly thickened by partially mashing the vegetables and is traditionally served with sour cream, though it is also delicious without it.
10 min + 25 min 15 Ingredients
Simple prawn curry with coconut milk
An easy prawn curry made by cooking onion, garlic, ginger, chilli and spices, then simmering passata before finishing with coconut milk and cooked prawns.
5 min + 15 min 14 Ingredients
Cod Fish Cakes Without Potatoes
Simple fish cakes made with raw cod, without any potatoes. They have a light, firm texture and a crispy panko coating, and thanks to the short cooking time they are quick to make.
12 min + 6 min 8 Ingredients
One Pot Pasta with Cheesy Lentil Sauce
An easy one-pan vegetarian pasta dish with a thick, creamy tomato and lentil sauce finished with melted cheese. It uses minimal chopping, cooks in a single pan, and makes a comforting family dinner.
5 min + 20 min 10 Ingredients
Vegan cauliflower casserole with mushrooms and breadcrumb topping
A baked vegan cauliflower casserole with sautéed mushrooms and onion, finished with a savory breadcrumb topping.
25 min + 15 min 11 Ingredients
Greek Lemon Marinated Chicken Breasts
Chicken breasts are marinated in olive oil, lemon, honey, garlic and dried oregano, then cooked on a grill or grill pan and finished with fresh parsley. The recipe uses thin chicken breasts for even cooking and a classic Greek-style lemon-herb flavor.
15 min + 15 min 10 Ingredients
Sweet sticky Korean-style chicken
Crispy fried chicken thigh pieces are coated in a sweet, sticky soy-garlic sauce and finished with green onion and sesame seeds.
15 min + 15 min 13 Ingredients
Łazanki with Sauerkraut and Mushrooms
A simple pasta dish with sauerkraut and mushrooms, seasoned with bay leaf, allspice, and caraway seeds.
11 Ingredients
Thai Red Curry with Vegetables and Tofu
A comforting, flavorful Thai-style red curry made with red curry paste, coconut milk, vegetables, and optional baked tofu. It comes together quickly on the stove and is served with rice, fresh herbs, and chiles.
10 min + 20 min 18 Ingredients
Classic Tuna Pasta Salad
A cool, creamy pasta salad made with mini shell pasta, canned tuna, peas, red onion, and a simple lemon-dill dressing. It works well as a light meal or side dish, especially for lunches, potlucks, and hot summer days.
10 min + 10 min 9 Ingredients
Pulled Pork Stuffed Bell Peppers
These stuffed bell peppers are filled with pulled pork, barbecue sauce and mozzarella cheese, then baked until hot and bubbly and finished with fresh cilantro.
30 min 5 Ingredients
Baked Eggplant with Tomato Sauce and Mozzarella
Gluten-free mini "pizzas" made from slices of baked eggplant with tomato sauce, mozzarella, deli meat, olives, and tomato.
15 min + 25 min 12 Ingredients
Herring salad with potatoes, egg and apple
A simple herring salad with potatoes, egg and apple is a filling snack or starter, especially good during the autumn and winter season. It combines the salty taste of herring with tender potatoes, egg, peas and a creamy sauce based on mayonnaise and sour cream.
25 min 10 Ingredients
Baked chicken thighs with sauerkraut and potatoes
A simple one-pan dish: boneless chicken thighs baked in layers with sauerkraut and potatoes. The meat is first seared, the sauerkraut is briefly braised with seasonings, and the whole dish is baked until tender and lightly browned.
30 min 10 Ingredients
Gypsy-Style Pork Neck with Mushrooms and Vegetables in Tomato Sauce
Gypsy-style pork neck is a one-pot dish featuring juicy, tender pork neck, mushrooms, onion, as well as pickled cucumber and marinated pepper, all stewed in an aromatic, slightly tangy tomato sauce. Perfect for a family dinner or party, served with potato dumplings, Silesian dumplings, groats, or potatoes.
30 min + 1 hr 50 min 17 Ingredients
Pork Shoulder Stew with Vegetables and Smoked Paprika
A slightly Hungarian-style pork shoulder stew with smoked paprika, carrots, bell pepper, and mushrooms. A dish full of aromas, perfect for a quick and hearty dinner. Tastes great with groats, potatoes, or dumplings.
30 min 13 Ingredients
Curry Chicken with Vegetables and Pineapple
A simple and quick recipe for aromatic curry chicken with vegetables and fresh pineapple, based on cooked meat – an ideal way to use up leftovers from broth.
10 min + 10 min 10 Ingredients
Salad with Mango, Arugula, and Smoked Salmon
This salad is a quick option for a light dinner with an exotic touch of mango, aromatic arugula, creamy mozzarella, and smoked salmon. The whole dish is complemented by fresh basil and a lemon dressing. Perfect for those who care about their health and figure.
10 min 8 Ingredients
Grilled Chicken Breast with Beets and Toasted Sunflower Seeds
This dish consists of grilled chicken breast seasoned with aromatic spices, served with beets and toasted sunflower seeds, and drizzled with raspberry balsamic vinegar. An ideal healthy lunch that combines high protein content with the lightness of vegetables and the crunch of seeds.
15 min + 30 min 10 Ingredients
Turmeric Salmon with Ginger Vegetables
A nourishing salmon recipe marinated in fresh turmeric and olive oil, then served alongside sautéed ginger-infused vegetables. This dish offers a boost for your immune system, making it a flavorful and healthy dinner option.
11 Ingredients
Turmeric Salmon with Herby Yogurt Sauce
This turmeric salmon recipe pairs tender salmon fillets seasoned with turmeric, cumin, and garlic powder, quickly cooked in a pan and topped with a vibrant herby yogurt sauce. The dish is high in protein and omega-3 fatty acids, simple to prepare in just 20 minutes, and best enjoyed with greens and grains for a complete, healthy meal.
10 min + 10 min 14 Ingredients
Chicken Breast Baked with Mozzarella, Tomato, and Basil
This quick dish consists of chicken breast that, after being seared, is baked with tomato, mozzarella, and basil. Aromatic, light, and filling – a great choice for lunch or dinner.
10 min + 20 min 7 Ingredients
Baked Pike-Perch with Vegetables and Yogurt Herb Sauce
Pike-perch baked in the oven with seasonal vegetables and an aromatic yogurt sauce with herbs and garlic. This is a light, healthy, and satisfying dish that can also be prepared with another medium-sized fish, either freshwater or saltwater.
30 min + 20 min 16 Ingredients