Salad with Mango, Arugula, and Smoked Salmon
This salad is a quick option for a light dinner with an exotic touch of mango, aromatic arugula, creamy mozzarella, and smoked salmon. The whole dish is complemented by fresh basil and a lemon dressing. Perfect for those who care about their health and figure.
Prep: 10 min
Total: 10 min
Yield: 2 serving
Published: July 21, 2025
Tags
SaladfitLow glycemic indexDinner
Ingredients
- 150 gram mango
- 90 gram salmon-fillet
- 7 piece mozzarella
- 5 handful arugula
- 2 tablespoon lemon
- 1 tablespoon olive-oil
- 1 handful basil
- 1 to taste black-pepper
Tools
- knife
- bowl
- spoon
Instructions
- Cut the mango into cubes, the salmon into small pieces, and the mozzarella balls in half.
- In a separate bowl, mix olive oil with lemon juice.
- Arrange the arugula on a platter, scatter the mozzarella, salmon, mango, and a few torn basil leaves over it.
- Drizzle the salad with the prepared lemon-olive dressing and sprinkle with freshly ground pepper.