Browse 19 recipes tagged with Main Course. Find ingredients, instructions, and plan your meals.
Gypsy-style pork neck is a one-pot dish featuring juicy, tender pork neck, mushrooms, onion, as well as pickled cucumber and marinated pepper, all stewed in an aromatic, slightly tangy tomato sauce. Perfect for a family dinner or party, served with potato dumplings, Silesian dumplings, groats, or potatoes.
A slightly Hungarian-style pork shoulder stew with smoked paprika, carrots, bell pepper, and mushrooms. A dish full of aromas, perfect for a quick and hearty dinner. Tastes great with groats, potatoes, or dumplings.
Baked cod with vegetables in mustard sauce with potatoes is an idea for an interesting, wholesome lunch with fish as the main star. Juicy cod is baked with sautéed vegetables in an aromatic mustard sauce, and the whole dish is served with roasted potatoes. It's a perfect option for those who care about a healthy diet and are looking for variety in their daily meals.
A salad with roasted salmon, couscous, and fresh vegetables is a nutritious option, perfect for a light lunch or as a dish to take to work. The combination of juicy salmon in an aromatic marinade, vegetables, and a lemon-olive oil dressing creates a meal full of flavor and nutritional value.
A simple and quick recipe for aromatic curry chicken with vegetables and fresh pineapple, based on cooked meat – an ideal way to use up leftovers from broth.
This dish consists of grilled chicken breast seasoned with aromatic spices, served with beets and toasted sunflower seeds, and drizzled with raspberry balsamic vinegar. An ideal healthy lunch that combines high protein content with the lightness of vegetables and the crunch of seeds.
Braised pork loin with vegetables and sour cream is a classic Polish dinner, where slices of pork loin are braised together with carrots, mushrooms, onions, garlic, and tomatoes in an aromatic sauce. The dish is thickened with sour cream mixed with flour and potato starch, without the need to add ready-made broth. The pork comes out juicy, and the vegetables give the whole dish a rich flavor. It pairs perfectly with potatoes, groats, or fresh baguette.
A nourishing salmon recipe marinated in fresh turmeric and olive oil, then served alongside sautéed ginger-infused vegetables. This dish offers a boost for your immune system, making it a flavorful and healthy dinner option.
This turmeric salmon recipe pairs tender salmon fillets seasoned with turmeric, cumin, and garlic powder, quickly cooked in a pan and topped with a vibrant herby yogurt sauce. The dish is high in protein and omega-3 fatty acids, simple to prepare in just 20 minutes, and best enjoyed with greens and grains for a complete, healthy meal.
Buckwheat groat patties are a healthy lunch option that combines buckwheat groats with low-fat cottage cheese, egg, flaxseed meal, and bran. They are baked, not fried, making them lighter and rich in fiber and protein. This dish is easy and quick to prepare, and serves as a healthy alternative to traditional cutlets.
A classic oatmeal cooked with water and raisins, served with natural yogurt, fresh figs, walnuts, honey, and cinnamon. It's a perfect idea for a quick, healthy, and light breakfast or supper. Everyone can enrich the oatmeal with their favorite fruits or substitutes to create their own version of this breakfast classic.
This Quinoa Harvest Bowl is a nutrient-packed, fiber-rich, vibrant salad perfect for a healthy lunch. Featuring quinoa, roasted sweet potatoes, chickpeas, fresh arugula, avocado, and sprouted pumpkin seeds, it is topped with a homemade tahini dressing for extra flavor and creaminess. Ideal for weight loss or anyone looking for a filling plant-based meal.
A quick and simple stew made with chicken breast and vegetables in a creamy sauce based on cream and Greek yogurt. An ideal option for a speedy dinner, to be served with rice, pasta, or potatoes.
This quick dish consists of chicken breast that, after being seared, is baked with tomato, mozzarella, and basil. Aromatic, light, and filling – a great choice for lunch or dinner.
This is a quick and simple one-pot dish – rice with ground turkey and mushrooms, simmered in an aromatic tomato sauce. Perfect for lunch or as a filling for tortillas, crepes, or piadina, and it tastes even better the next day when it thickens.
A simple and quick whole grain tortilla with crispy, fresh vegetables, yellow cheese, and homemade creamy garlic sauce based on natural yogurt and mayonnaise. Perfect as a hearty snack, lunch, or light dinner. Easy to prepare and rich in flavor.
A juicy and easy-to-prepare dish featuring cod, pumpkin, potatoes, cherry tomatoes, and green olives, all baked together in one dish. The perfect meal for autumn and winter days, inspired by Italian cuisine. This casserole requires no separate side dishes and is full of vegetables and aromatic herbs.
Baked cod with vegetables and baby spinach is a quick, healthy, and nutritious meal prepared in a single dish. Delicate cod fillets are baked on a bed of vegetables with aromatic spices, olive oil, and clarified butter. An excellent idea for a main course for the whole family.
Pike-perch baked in the oven with seasonal vegetables and an aromatic yogurt sauce with herbs and garlic. This is a light, healthy, and satisfying dish that can also be prepared with another medium-sized fish, either freshwater or saltwater.