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Baked Broccoli with Ham and Cheese

A baked low-carb dish of broccoli, ham, eggs, and cheese, baked until golden.

Prep: 40 min
Total: 40 min
Yield: 4 servings
Published: October 18, 2026
Baked Broccoli with Ham and Cheese

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Ingredients

  • butter 1 tablespoon
  • white onion 1 piece
  • ham 200 grams
  • broccoli 1 piece
  • egg 4 pieces
  • milk 1 cup
  • salt 0.5 teaspoons
  • ground black pepper 0.2 teaspoons
  • yellow cheese 100 grams

Tools

  • roasting-pan
  • pan
  • bowl
  • whisk
  • large-pot
  • oven

Instructions

  1. Preheat the oven to 180°C (350°F).
  2. Cut the broccoli into florets, peel the stem, and cook it in salted water for 5 minutes. Then drain it.
  3. Sauté the onion and diced ham in butter.
  4. Transfer the onion and ham mixture to a baking dish and arrange the cooked broccoli on top.
  5. In a bowl, whisk the eggs with the milk, salt, pepper, and grated cheese.
  6. Pour the egg mixture over the broccoli and bake for about 30 minutes at 180°C (350°F).

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