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Pumpkin Banana Greek Yogurt

A quick American-style breakfast bowl made by mixing roasted pumpkin puree, mashed banana and Greek yogurt, then topping with granola, nuts or seeds.

Prep: 2 min
Total: 2 min
Yield: 2 servings
Published: October 11, 2026
Pumpkin Banana Greek Yogurt

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Ingredients

  • pumpkin 0.75 cups
  • banana 1 medium piece
  • plain Greek yogurt 0.5 cups
  • cinnamon powder 0.5 teaspoons
  • maple syrup 0.5 tablespoons
  • granola 1 to taste
  • mixed nuts 1 to taste
  • mixed seeds 1 to taste

Tools

  • bowl
  • spoon

Instructions

  1. In a medium bowl, mix together the pumpkin puree, mashed banana, Greek yogurt, ground cinnamon and maple syrup, if using, until smooth.
  2. Top with granola, nuts and seeds of your choice.

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