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Cilantro Lime Tuna Wraps

A light and flavorful wrap made with canned tuna, fresh vegetables, and a tangy lime mayonnaise dressing.

Prep: 15 min
Total: 15 min
Yield: 5 servings
Published: October 18, 2026
Cilantro Lime Tuna Wraps

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Ingredients

  • lime juice 3 tablespoons
  • mayonnaise 2 tablespoons
  • chunk light tuna 2 cans
  • cilantro 0.6666666667 cups
  • white part of green onion 2 pieces
  • bell pepper 1 cup
  • jalapeño pepper 1 piece
  • flour tortilla 5 pieces
  • lettuce 1 cup

Tools

  • bowl
  • spoon

Instructions

  1. Wash your hands with soap and water. Rinse the fresh vegetables under running water before preparing them.
  2. Mix the lime juice and mayonnaise together in a small bowl.
  3. Add the tuna, cilantro, green onion, bell pepper, and jalapeño pepper, then mix until evenly coated.
  4. Divide the tuna mixture between the tortillas and spread it to the edges.
  5. Top with lettuce and fold or roll into wraps.

Storage suggestions

Refrigerate leftovers within 2 hours.

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