Cilantro Lime Tuna Wraps
A light and flavorful wrap made with canned tuna, fresh vegetables, and a tangy lime mayonnaise dressing.
Prep: 15 min
Total: 15 min
Yield: 5 servings
Published: October 18, 2026

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Ingredients
- lime juice 3 tablespoons
- mayonnaise 2 tablespoons
- chunk light tuna 2 cans
- cilantro 0.6666666667 cups
- white part of green onion 2 pieces
- bell pepper 1 cup
- jalapeño pepper 1 piece
- flour tortilla 5 pieces
- lettuce 1 cup
Tools
- bowl
- spoon
Instructions
- Wash your hands with soap and water. Rinse the fresh vegetables under running water before preparing them.
- Mix the lime juice and mayonnaise together in a small bowl.
- Add the tuna, cilantro, green onion, bell pepper, and jalapeño pepper, then mix until evenly coated.
- Divide the tuna mixture between the tortillas and spread it to the edges.
- Top with lettuce and fold or roll into wraps.
Storage suggestions
Refrigerate leftovers within 2 hours.
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